Produced by Hombo Shuzo, this world blended whisky named after Kiichiro Iwai who was instrumental in the early years of distilling at Hombo Shuzo has been finished in a Pedro Ximenez Sherry Cask. Delivering the expected dark and dried fruits including raisins along with maple syrup/toffee notes on the palate.
Reportedly blended with imported world whisky and Japanese Whisky with the ratio of 75% malt whisky and 25% grain whisky this is a limited release. Please note that no box is available.