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Mugi (Barley) Shochu

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THE HACHI SHOCHU, Barley (Mugi), Cask Matured is a collaboration with Miroku Shuzo, a family owned craft distillery in Oita, Japan and Hacchan who, somewhere along the way was also exposed to Whisky and the benefits of Cask Maturation. Made from local barley grown in Kitsuki and Usa (both near the distillery in Oita) and single distilled under normal atmospheric pressure (making it a Honkaku Shochu)

The HACHI Shochu, Barley (Mugi), Rum Cask Matured, Batch 2

$89.00

Juo Mugi (Barley) Shochu, Oita Japan

$59.00

The HACHI Shochu, MUGI Batch 3 White Oak Cask Matured

$89.00